These homemade Larabars are simple, easy to make, no bake, and only have 4 ingredients! A simple healthy snack the whole family will love!
Put all ingredients into a blender or food processor.
Pulse until all of the ingredients form a thick paste-like consistency.
Line a square baking pan with parchment paper, and use a spatula to take the blended ingredients out of the blender.
Put a piece of wax paper on top, and knead the Larabars until they're flat.
Put the baking pan into the refrigerator and chill for 15-30 minutes.
Remove from the refrigerator - cut into squares (mine are about 2 inches on each side).
Store in an airtight container in the refrigerator for up to a week.